Dragon Roll Sushi
People love the Dragon Roll, a popular and beautiful sushi roll made of nori and sushi rice, which is wrapped around creamy avocado, crunchy cucumber, juicy shrimp, and rich cream cheese. With toasted sesame seeds and sliced avocado on top, it looks like dragon scales, which is how it got its name. Ingredients: 2 cups sushi rice 4 sheets nori seaweed 1 avocado, sliced 8 cooked shrimp, peeled and deveined 1/2 cucumber, julienned 4 ounces cream cheese, sliced 1 tablespoon sesame seeds, toasted Soy sauce, for serving Pickled ginger, for serving Wasabi, for serving Instructions: Follow the directions on the package to cook the sushi rice, then let it cool Put a nori sheet on a bamboo sushi mat so that the shiny side is facing down Cover the nori with a thin layer of sushi rice, leaving about an inch of space at the top of the sheet Along the bottom edge of the nori sheet...
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