Cheesy Tortellini and Pesto Chicken Casserole



This Cheesy Tortellini and Pesto Chicken Casserole combines tender cheese tortellini, flavorful pesto chicken, and gooey melted cheese for a comforting and delicious dinner. It's easy to prepare and perfect for busy weeknights.

Ingredients:
  • 1 lb cheese tortellini
  • 2 cups cooked chicken, shredded
  • 1 cup pesto sauce
  • 1 cup marinara sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup chopped fresh basil leaves
  • Salt and pepper to taste

Instructions:

Preheat the oven to 375F 190C

Cook the tortellini according to package instructions

Drain and set aside

In a large mixing bowl, combine the cooked chicken, pesto sauce, marinara sauce, and cooked tortellini

Mix well to coat everything evenly

Transfer the mixture to a greased baking dish

Sprinkle shredded mozzarella and grated Parmesan cheese on top of the mixture

Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly

Garnish with chopped fresh basil leaves before serving

Season with salt and pepper to taste


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